Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Apr 30 '13 deu>ita Natursalz vs Ursalz sale naturale vs. salgemma pro closed ok
- Apr 26 '13 deu>ita kurzschnitt tagliato a piccoli pezz(ettin)i pro just_closed no
4 Apr 24 '13 deu>ita Kreuzmustermuschel / Teppichmuschel / Vongola vongola verace - longone - vongola o lupino pro closed ok
- Apr 24 '13 deu>ita gejärbt maturato nelle forme chiamate "järb" pro closed ok
- Apr 23 '13 esl>deu hervido de huesos de cerdo Eintopf mit Schweineknochenmark pro closed no
2 Apr 23 '13 fra>ita biscuits glacés biscotti glassati pro closed ok
- Apr 23 '13 fra>ita confiseurs pasticceri pro closed ok
- Apr 22 '13 fra>ita mener une cuisson proseguire la cottura pro closed no
- Apr 13 '13 fra>ita carottes des sables carote sabbiose o gratinate pro closed no
4 Apr 8 '13 deu>ita Spontan ran vi piace improvvisare pro closed ok
4 Apr 8 '13 deu>ita Etwas länger im Dressing ziehen lasciar riposare nel condimento prima di servire pro closed ok
4 Apr 8 '13 deu>ita Party-Plauderer ritrovarsi con gli amici attorno al barbecue pro closed ok
- Apr 6 '13 deu>ita Jetzt geht es heiss her consigli per un barbecue ardente pro closed no
- Apr 4 '13 fra>ita jus tranché salsina deglassata pro closed ok
- Mar 29 '13 deu>ita Schalenmehl gherigli di noce sbriciolati pro closed no
- Mar 7 '13 eng>ita siphon whipping montare con sifone pro just_closed no
2 Mar 6 '13 deu>ita Buttermilchschnitte tavolette al latticello pro closed ok
- Feb 12 '13 eng>ita grilled limps zampone/i alla griglia pro closed ok
3 Feb 8 '13 deu>fra Zigeunersoße sauce Tzigane pro closed ok
- May 23 '12 ita>eng spinacini da insalata (salad) young spinach pro closed ok
- Apr 20 '12 deu>ita Zarter geht nicht (rende la) carne morbidissima pro closed no
- Jan 21 '12 deu>ita Normalkostesser amanti della cucina tradizionale (a base di carne) pro closed no
- Dec 27 '11 deu>ita Lungenstrudelsuppe zuppa di polmone pro closed no
4 Dec 27 '11 deu>ita Wurzeltopf minestra (zuppa, crema, vellutata) di radici pro closed ok
- Dec 23 '11 eng>ita short ribs piccole costine pro closed ok
4 Nov 11 '11 deu>ita Mischungsangebot - Mischungsfestival fantasia di dolcetti misti pro closed ok
- Aug 17 '11 deu>ita im Teigmantel in crosta pro closed ok
- Aug 4 '11 deu>ita unter ... heben mescolando (a mano) delicatamente pro closed ok
- Jul 14 '11 deu>ita Maisquellmehl farina rigonfiante di mais (granoturco) (a freddo) easy closed ok
- Jul 13 '11 deu>ita Karamellpulver caramello in polvere easy closed ok
- Jul 13 '11 deu>ita Currygewürzketchup ketchup con curry e erbe aromatiche easy closed ok
4 Jul 12 '11 fra>ita Finnenbaguette baguette finlandese / integrale pro closed ok
4 Jun 16 '11 ita>deu SCHIDONE Spieß pro closed ok
- Apr 28 '11 fra>ita chocolat aux éclats cioccolato con scaglie (di mandorle e nocciole) pro closed no
- Apr 13 '11 eng>ita early lunch brunch (pasto in tarda mattinata) easy closed ok
- Mar 17 '11 deu>ita Roggensauerteig pasta acida (o lievito naturale) di segale pro just_closed no
3 Mar 2 '11 deu>ita Feigenthymiangarnitur contorno di fichi al timo pro closed ok
- Jan 24 '11 deu>ita stocken (uova) coagulate pro closed ok
- Jan 23 '11 eng>deu Seville orange Sevilla-Orange (auch Bitterorange, Pomeranze und Saure Orange genannt) pro closed ok
- Dec 22 '10 deu>ita Dukatennudeln ducati (dolci) pro closed ok
4 Dec 22 '10 deu>ita Schikomousse mousse di cioccolato / Schokomousse easy closed ok
- Dec 22 '10 deu>ita Petersilcappuccino cappuccino aromatizzato al prezzemolo pro closed ok
- Dec 22 '10 deu>ita Gemüsefondue fonduta di/alle verdure / fonduta vegetariana pro closed ok
4 Dec 16 '10 deu>ita Aprikotieren albicoccare pro closed ok
4 Dec 9 '10 deu>ita Fettöl olio (vegetale) ricco di acidi grassi pro closed ok
4 Nov 23 '10 deu>ita säuerliche Äpfel mele acidule (p. es. renette) easy closed ok
- Nov 11 '10 fra>ita vinaigrette vierge vinaigrette vergine / pura pro closed no
- Nov 6 '10 deu>fra Sesam Schupfnudeln Schupfnudeln au sésame (des pâtes de la taille d'un doigt réalisées en purée de de pommes de terre) pro just_closed no
- Nov 5 '10 deu>ita gefrier- und taustabil (proprietà) stabili / inalterate dopo il congelamento e lo scongelamento pro closed ok
4 Nov 4 '10 esl>fra yema de naranja y mango crème à l'orange et mango pro closed ok
Asked | Open questions | Answered